Meal of the Month - April 2012

Here are the fabulous menus from my fellow bloggers this month. Very tempting and delicious meals. Choose your pick!

Tune into some good Latino music and enjoy this fabulous menu created by Chef Mireille @Global Tastes:

Breakfast:
Pumpkin Pancakes with Rose Honey:

Spiced pumpkin pancakes with the sweet twist of rose honey. Make some hot coffee...Nice!




Lunch:
Pastitsio:

Classic Greek dish with a twist: Mac and Cheese with a middle layer of ground meat. Served with garlic bread and mixed green salad. A delightful lunch!


 
Dinner:
Indonesian-Peruvian Stew Chicken:

Flavours of Indonesia and Peru combined! Check out this fusion meal that makes an appetizing dish for a scrumptious dinner.





Dessert:
Berry Crisp:

And to end it on a fruity note with the yummy berry crisp!

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Up next, a scrumptious feast... full on Bhangda style from Preeti @Preeti's Kitchen Life:

Breakfast:
Hara Bhara Kebab With Green Chickpeas Dip: 

Healthy kebabs with green chickpea dip and a mug of steaming hot Cardomom chai! Nutritious and tasty!






Lunch:

Idli Manchurian:

Enjoy a quick lunch with Idlis made truly Manchurian style!

Dinner:

Dal Makhani:

The ever popular Punjabi dish - Dal Makhani: creamy lentils served with butter naan or cumin rice! Yumm!

Dessert:

Makhana Kheer:

Top it off with this delightful, light and healthy Kheer made with edible lotus seeds and milk!

  

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Another lip smacking combination of dishes from Lakshmi Swetha @Swetha's Vegetarian Cuisine:  

Breakfast:

Cracked Wheat Upma:

Begin your day with this easy, healthy and tasty Upma made from cracked wheat!

 

Lunch:

Coconut Rice with Vegetable Manchurian Gravy: 

 

Fragrant coconut rice served with vegetables in Chinese gravy - delectable combination of flavours!

 

 
Dinner:
Vegetable Pasta:

From China to Italy - delicious pasta made with olive oil, tomatoes and vegetables of your choice. Yummy!




Dessert:
Sweet Corn Halwa:

And to please your sweet tooth, try this delicious halwa made with sweet corn!

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 Now here is another  fantastic meal with a Sindhi theme from Shobha @Food Mazaa:

Breakfast:
Sindhi Koki:

Traditional Sindhi breakfast made from whole wheat and spices, served with curd, pickle and papad. Super healthy. Super tasty!




 

Lunch:
Sindhi Pulao with Chana dal:

  
An aromatic rice served with equally spicy and flavourful chana dal. What a delicious combination!

Dinner:
Keema Kofta Curry:

Delicious koftas made with minced meat in a spicy gravy. Perfect meal with rice or rotis.




 


Dessert:
Kheerni:

Authentic Sindhi kheer made with sago, almonds and pistachios with the delightful flavour of cardomom and saffron. Yummy!

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Wow! Wasn't that a fantastic gastronomic treat! After all that yummy food what else can I say but...BURP!!  Thank you guys for participating in this event :) Happy cooking people!